Wednesday, September 16, 2009

Cooking with bravery

When last we met Winnipeg firefighter Jeff Derraugh, our intrepid local hero had just released his first cook book, Fire Hall Cooking With Jeff the Chef. Now, just over two years have passed and Derraugh has released a second cookbook, Where There's Food There's Firefighters: More Surefire Recipes to Feed Your Crew (Touchwood Editions, $19.95).

This husband and father of five and grandfather of two attributes the popularity of the first book to good old-fashioned-word-of-mouth. Six months after the first printing, a second was ordered.

"I wrote it to have it be conversational, so that the book is kind of "talking to you," says Derraugh, "I think it should read like a conversation, like you're there and you're kibitzing in the kitchen. It seemed to be what people liked about the first book."...[
read more]

Source: Winnipeg Free Press (click for full story)

Becky Harmata
The Fire Emporium
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